For our Closing weekend we will be hosting an early Christmas shopping event and locals weekend with mince pies and Christmas hot chocolate. Locals with proof of postcode EX, TQ and PL will get half price entry to the falls and 10% off their season ticket for 2020.  There will be plenty of festive gifts as well as end of season bargains to be scooped up. 

 

 

 

Join us for our pop up Devon Feast Evening where our new award winning chefs in Canonteign Kitchen will serve a carefully curated 5 course menu which champions the beautiful local produce we have in Dartmoor and Devon. Our lakeside café will be transformed for the night to offer a unique dining experience, guests can expect a friendly celebration of exceptional seasonal food which will showcase our new chef and menu.  

Tickets £35 per person, can be booked here https://www.eventbrite.co.uk/e/canonteign-kitchens-devon-feast-tickets-70423443415 

Tickets include:

• Glass of local English Swanaford fizz on arrival - Swanaford is a small family vineyard hand-crafting wines on south east-facing slopes of the Teign Valley

• 5 course seasonal menu (vegetarian option available please pre order) see links below

• A paired wine menu is available for an additional cost. Please ask to view this on arrival.

Sample Menu  (may have last minute changes due to seasonality of ingredients)

South Devon Mackerel  -  BBQ mackerel pâté, beetroot, gin pickled cucumber

Slow grown Dartmoor Shepherd Crispy lamb Feta, capers, Salsa Verde

River Teign Trout Gravlax - Cured in pickled Dartmoor blueberries, nasturtium 

Dartmoor Beef - Slow cooked Ox cheek, onions, truffle potato terrine

Rhubarb & Custard - Ginger, Swiss meringue, ice cream

Sample Menu Vegetarian (please let us know if you would like the veggie option at least 48hrs prior to the meal)

Garden beetroot  - Sheep curd, candied walnuts, orange

Salt baked turnip - Gouda mousse, maple butter, caramelised turnip puree, wild garlic

Truffle cappuccino    - Truffle puree, truffle foam, truffle oil  

Gnocchi - Sage, pumpkin, oak smoked goats’ cheese 

Rhubarb & Custard  - Ginger, Swiss meringue, ice cream 

 

 

Five course taster menu including arrival drink £35 

Wine pairing £30  

 

Please note the vegetarian menu requires a pre order at least 48hours prior to the feast. So do let us know via email This email address is being protected from spambots. You need JavaScript enabled to view it.m or by phone 01647 252434

Please note: You must be over 18 to attend. There will also be a bar that accepts card and cash, parking is at Canonteign Falls visitors car park. 

All meals are prepared in a kitchen that also handles celery, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya and sulphites. Although every care has been taken to ensure meals are free from allergens, we cannot guarantee this.This event is not suitable for people with severe allergies.

 

 

Lets Get Spooky

Friday October 25th 1pm – 6.30pm

Join us for an afternoon of spooky fun! There are halloween craft activities in the cafe from 1pm then from 3pm we have a spooktacular spells and potions interactive theatre event with the fantastic witches of The Pocket Watch Theatre Company in the barn followed by a night walk around the lake and lower waterfall …if you dare! Perfect for children aged 4 upwards! All activites included in the supplementary £4 ticket price.

Ticket price is £4 per child supplementary to entry price (ticket price includes a free children’s hot chocolate, children under 5yrs go free). Adult supervision is required. Please bring torches, warm clothes and suitable footwear for the night walk which will take you around the lake and to the lower waterfall by torch light.

For annual season ticket holders the event is a supplementary £4 per child only. Snack Shack will be open for hot soup and refreshments. 

Book your ticket here https://www.eventbrite.co.uk/e/canonteign-falls-spells-and-potions-workshop-and-spooky-night-walk-tickets-72501928219